Nutrition Facts

Game meat, opossum, cooked, roasted, 1 oz

Protein (g)	25.67
Total lipid (fat) (g)	8.67
Carbohydrate, by difference (g)	0
Energy (kcal)	187.85
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	14.45
Iron, Fe (mg)	3.94
Magnesium, Mg (mg)	28.9
Phosphorus, P (mg)	236.3
Potassium, K (mg)	372.3
Sodium, Na (mg)	49.3
Zinc, Zn (mg)	1.94
Copper, Cu (mg)	0.16
Selenium, Se (mcg)	15.47
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.37
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.08
Riboflavin (mg)	0.31
Niacin (mg)	7.17
Vitamin B-6 (mg)	0.4
Folate, total (mcg)	8.5
Vitamin B-12 (mcg)	7.06
Vitamin K (phylloquinone) (mcg)	1.36
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	8.5
Cholesterol (mg)	109.65
Fatty acids, total saturated (g)	1.03
Fatty acids, total monounsaturated (g)	3.21
Fatty acids, total polyunsaturated (g)	2.54